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DAIWA PRESSO ADAM

Price
$9.00
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COLOR:
Orekin W
Weight:
1.0g
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COLOR: Orekin W / Weight: 1.0g

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Product Information

Weight:1.0g, 1.5g, 1.8g, 2.2g
Lenght: 25mm

Produced by Area Master Tatsuya Takada, Area Prime Spoon

Adam, the key spoon of the Presso brand that inherits the gene of the masterpiece "Rave". The same size and 4 weights can be used as a pilot spoon in the area to handle various situations. 1.0g is for attacking the surface layer to get a long distance, 1.5g is easy to pull slowly from the surface layer to the middle layer, 1.8g is almighty regardless of the area and condition, and 2.2g is the standard for large ponds and immediately after stocking. Use these four weights to judge the situation, and then use Vega if you want to attack the surface layer, Skinny if you need to reduce the size, Lupin if you want to pull the bottom slowly, and Rolicra, Imola, etc. Bumping vibes, and so on, you can build a day of fishing. Adam's concept is that it is the basic that is the origin of all strategies, and is almighty that can respond to various situations.

How to Use

■Basic usage
Count down to the target range and retrieve at a constant speed. Because it is designed to prevent irregular actions, it is possible to add actions to your liking. Spoons with irregular action invite trout without permission, so it can be easy to slip on the contrary. Also, even if one fish is caught, the reproducibility is low because it was literally caught with an irregular action.

■Retrieval (tread swimming)
wobbling disappears when the rod is held upright, changing to a well-proportioned roll action. Changes in movement and silhouette make it possible to catch more trout.

■Limited to 1g, which pulls the surface layer while creating ripples (buzzing)
. Adam has a long silhouette against the weight, and it is easy to catch water with the rod upright, so compared to other microspoons, it is easier to pull the surface just below the water surface. This technique is especially recommended in early autumn when the water temperature is still a little high.

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